Hi there! I’m back. I didn’t mean to be MIA, but life
happens. I really haven’t done much new baking/cooking since the last time I
posted. My attention has been focused more in other areas.
We are very fortunate to have our daughter in a Montessori
school. It’s a small, but amazing school. We love it and more importantly, so
does she! I’m not going to get on my soapbox, but I truly wish more, if not
all, schools were set up this way. It’s
amazing how much Maddie has learned since she started school there. She is
already doing addition and subtraction using 4 digit numbers. . The last I time
I spoke with her teacher, I was told that she is also doing division! Maddie
has always loved reading and her reading skills have exploded. She’s in
kindergarten! The amazing this is that none of this is forced. They learn their
lessons when they are ready and they can take their time learning something if
they need to. When her afternoon teacher found out about my science background,
she invited me to come to class and do experiments with the kids, so I started
coming Wednesday afternoon to do a variety of fun science experiments. I also went on their first field trip to the
Nature Museum. They are a great group of kids. It’s hard to believe that her
first official year of school is almost over. She’s growing up so quickly.
Maddie has been taking gymnastics since the summer of 2012.
From the moment that she saw the US Women’s Olympic Gymnastics team on the
Today Show, she has been hooked. And that’s putting it mildly. She would beg to
watch the Olympic gymnastics on YouTube over and over again. She would study it
and then “try” to do what she saw. After that initial summer, she has been
going twice a week. This year she really started talking about being on team
and competing. She auditioned for team and made it! We are so proud of her.
This summer will be busy with gymnastics camps and lessons. She keeps talking
about winning a gold medal and with her focus and determination; I won’t be
surprised if she meets that goal head on.
I have also been trying to purge and organize my house. For some reason, this year, it has descended into chaos and it’s been difficult to focus on the things that I wasn’t to do. Sometimes it is difficult to let go of stuff that I don’t use or need. The hard part is the question what if I need it some day? keeps popping into my head. This time I have been forcing myself to ignore that little voice in the back of my head and I am getting rid a lot of stuff.
I have also been trying to purge and organize my house. For some reason, this year, it has descended into chaos and it’s been difficult to focus on the things that I wasn’t to do. Sometimes it is difficult to let go of stuff that I don’t use or need. The hard part is the question what if I need it some day? keeps popping into my head. This time I have been forcing myself to ignore that little voice in the back of my head and I am getting rid a lot of stuff.
I never did post about Maddie’s birthday this past
December/January. One of the things I love about her is that she doesn’t pay
attention the typical gender stereotypes. She loves both “girl” and “boy”
stuff. Personally, I HATE how so much is categorized into gender stereotypes.
Toys, books, interests, and even colors are divided into girl and boy
categories. Anyway, back to the birthday party. This year she wanted a pirate
ship birthday cake, specifically Bucky the Pirate Ship from Jake and the
Neverland Pirates. And she wanted it to be a 3 dimensional cake. YIKES! I have never done anything like that
before. I decided to challenge myself
and see if I could do it. I used her toy Bucky as my model and mold for some
pieces. I also decided to use just buttercream icing and only parts of it were
fondant/gum paste. I am quite proud of how it turned out. Most importantly, she
loved it!
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